{"title":"Pinot Noir Red Wines","description":"\u003cp\u003eBrowse our Pinot Noir Red Wines collection. Hot Sale.\u003c\/p\u003e","products":[{"product_id":"two-tonne-tasmania-pinot-noir-masterclass-pack","title":"Two Tonne Tasmania Pinot Noir Masterclass Pack","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIf you ask us, the sub-regional offerings from Two Tonne Tasmania's main man Ricky Evans represent about the best Sub-$40 you can spend on a bottle of Tasmanian Pinot Noir.\u003cbr\u003e\u003cbr\u003eIt’s a stunning lineup from one of Tassie’s most exciting winemakers. The EST \u0026amp; STH Pinot Noirs are particularly scarce this year, and Ricky’s wines never stick around for long. If you want in, don’t wait!\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2025 Two Tonne Tasmania TMV Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2025 Two Tonne Tasmania STH Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2025 Two Tonne Tasmania EST Pinot Noir\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2025 Two Tonne Tasmania TMV Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eThis is the wine that started it all for Ricky Evans, and after 14 vintages, it remains the definitive snapshot of the Tamar Valley. The TMV is a clever puzzle of fruit sourced from three distinct areas of the valley - a mix of estate blocks and long-term leased sites that Ricky knows inside out.\u003c\/p\u003e\n\u003cp\u003eThe 2025 season was another warm one, forcing an early start to the harvest. Because sugars were moving fast, Ricky focused on picking for freshness, being light-handed in the winery to avoid over-extraction. He stayed cautious with the whole-bunch component, settling on a 10% inclusion across the final blend to add just enough spice and aromatic lift without overshadowing the fruit.\u003c\/p\u003e\n\u003cp\u003eThe result is a classic, pretty Pinot that captures the Tamar wonderfully. It’s loaded with bright red berries - think raspberry and wild strawberry - wrapped in fine, chalky tannins. Spending 11 months in oak (only 10% new) has kept the palate juicy and vibrant. It’s a fragrant, effortless Pinot that’s made for immediate enjoyment, though it has enough structure to keep things interesting. As always with Two Tonne, it’s dangerously drinkable and stocks never last long.\u003c\/p\u003e\n\u003cp\u003eRead More\u003c\/p\u003e\n\u003ch3\u003e2025 Two Tonne Tasmania STH Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eWhile the TMV is the snapshot of the north, the STH is Ricky’s exploration of Tasmania’s cooler, southern corners. The 2025 vintage marks a big milestone for this cuvée, with the Huon Valley making its debut alongside the Derwent and Coal River Valleys. It now completes the trio of southern valleys, with each region making up roughly a third of the final blend.\u003c\/p\u003e\n\u003cp\u003eEven though the south is traditionally the coldest end of the island, the 2025 season was warm and generous enough to give this wine a serious amount of plushness. Surprisingly, Ricky found that the new Huon component actually provided the grunt and richness this year. He kept the winemaking light-handed - roughly 10% whole bunch across the parcels and an early press-off to ensure that the tannins stayed soft and pliable.\u003c\/p\u003e\n\u003cp\u003eRegardless, the result is the boldest and most structured Pinot in the Two Tonne range. It’s brooding and dark, loaded with black cherry and plum, but it still carries that essential Tassie lift. Spending 11 months in oak has smoothed out the edges, leaving you with a wine that has plenty of muscle but still feels energetic. It’s always the first to sell out of the three TTT Pinots, this year likely won't be different.\u003c\/p\u003e\n\u003cp\u003eRead More\u003c\/p\u003e\n\u003ch3\u003e2025 Two Tonne Tasmania EST Pinot Noir\u003c\/h3\u003e\n\u003cp\u003eThe EST Pinot is Ricky Evans’ deep dive into the rugged East Coast. Sourced from the windswept Blackwood Estate in Cranbrook, this is where the wild Freycinet coastline and ancient volcanic soils strip away the pretty fruit found in the north, replacing it with something a bit more rugged and edgy.\u003c\/p\u003e\n\u003cp\u003eThe 2025 season was warm and dry, but the East Coast fruit actually came in a little lighter in weight this year. Ricky leaned into this, using a 100% whole-berry fermentation with about 10 days on skins. He worked the ferment gently - pumpovers early and hand-plunging at the finish - before pressing it off warm to preserve the perfume. The result is a slightly prettier, more ethereal version of EST than we usually see, though it still carries that hallmark mineral tannin that is the site's thumbprint.\u003c\/p\u003e\n\u003cp\u003eEven in a lighter frame, the wine's East Coast DNA is unmistakable. You still get the dark cherry and wild herb notes, but it’s the soil-driven, graphite tannins that really define it. It’s the most\"Itanianate\" of the Pinots, to use a clumsy analogy. But suffice to say, if you’re a fan of Pinots that lean into the savoury, mineral side of the spectrum, this is your pick.\u003c\/p\u003e\n\u003cp\u003eRead More\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/VXm1dgND7ZA?si=2O9jHhSTonavQZoo\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Woodlawn Tasmania","offers":[{"title":"Default Title","offer_id":56141588955508,"sku":"wzb1789953317555","price":61.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/two-tonne-tasmania-pinot-noir-masterclass-pack_1.webp?v=1789953321"},{"product_id":"we-know-pinot-pack","title":"We Know Pinot Pack","description":"\u003cp\u003eFinding good-value Pinot Noir made by artisan producers is a difficult thing.\u003c\/p\u003e\n\u003cp\u003ePinot's delicate nature means it needs to be nursed to bottle. That extra care takes time and money, hence the soaring price of the best examples in the country. We've done the hunting for you to get you six of the best value examples that we could find at a very good price. A no-brainer pack for the Pinotphiles out there.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e2025 Two Tonne Tasmania TMV Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2025 Swinging Bridge M.A.W. Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2025 Hoddles Creek Estate Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Hughes \u0026amp; Hughes Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2024 Les Fruits Collines Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2025 Moorooduc Devil Bend Creek Pinot Noir\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003e2025 Two Tonne Tasmania TMV Pinot Noir\u003c\/h3\u003e\u003cp\u003eThis is the wine that started it all for Ricky Evans, and after 14 vintages, it remains the definitive snapshot of the Tamar Valley. The TMV is a clever puzzle of fruit sourced from three distinct areas of the valley - a mix of estate blocks and long-term leased sites that Ricky knows inside out.\u003c\/p\u003e\n\u003cp\u003eThe 2025 season was another warm one, forcing an early start to the harvest. Because sugars were moving fast, Ricky focused on picking for freshness, being light-handed in the winery to avoid over-extraction. He stayed cautious with the whole-bunch component, settling on a 10% inclusion across the final blend to add just enough spice and aromatic lift without overshadowing the fruit.\u003c\/p\u003e\n\u003cp\u003eThe result is a classic, pretty Pinot that captures the Tamar wonderfully. It’s loaded with bright red berries - think raspberry and wild strawberry - wrapped in fine, chalky tannins. Spending 11 months in oak (only 10% new) has kept the palate juicy and vibrant. It’s a fragrant, effortless Pinot that’s made for immediate enjoyment, though it has enough structure to keep things interesting. As always with Two Tonne, it’s dangerously drinkable and stocks never last long.\u003c\/p\u003eRead More\u003ch3\u003e2025 Swinging Bridge M.A.W. Pinot Noir\u003c\/h3\u003e\u003cp\u003eExcluding his terrible banter, Pinot Noir might just be Tom Ward’s great passion. The M.A.W. - named for his father, Mark Andrew Ward - is where he introduces drinkers to his vision for Orange Pinot. It’s not about grand gestures or cellar swagger, but rather about charm, clarity and drinkability.\u003c\/p\u003e\n\u003cp\u003eThe 2025 vintage gives exactly that. It's fully destemmed and fermented as whole berries and sees mostly older oak - all designed to capture the energy and vibrancy of the vintage. Bright red cherries, raspberries and a flicker of spice leap from the glass, the palate supple and juicy with just enough savoury grip to keep things interesting. It’s light on its feet, and certainly shaped for early enjoyment.\u003c\/p\u003e\n\u003cp\u003eThink of M.A.W. as your entry point: a window into the style and potential of Orange Pinot, without the wait or the price tag of Tom’s single-vineyard bottlings. A youthful expression that's ready to rip, and it's absolutely delicious.\u003c\/p\u003eRead More\u003ch3\u003e2025 Hoddles Creek Estate Pinot Noir\u003c\/h3\u003e\u003cp\u003eHunting for good, affordable Pinot Noir in this country usually feels like a losing battle, but Franco D’Anna has been single-handedly solving that problem for years. Operating out of Hoddles Creek, he routinely delivers estate-grown gear that completely reshapes what we expect from entry-level pricing. \u003c\/p\u003e\n\u003cp\u003eThe fast, ultra-early 2025 season turned out a slightly more robust and bouncy iteration than the usual taut style, but the vineyard's cool-climate identity is still front and centre. It opens with an unforced bouquet of hand-harvested wild berries, blood orange rind, and a subtle undercurrent of sarsaparilla and graphite.\u003c\/p\u003e\n\u003cp\u003eFranco left the fruit un-crushed in the ferments, which pays off beautifully in the texture. Rather than simple, sugary juice, you get a fleshy mid-palate driven by grainy, persistent tannins and a lovely line of natural crunch. It finishes with a great bit of structural chew that suggests it will look even better with a year in the dark.\u003c\/p\u003e\n\u003cp\u003eWhen it comes to Pinot Noir, this is the ultimate case-buy no-brainer. \u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e93 points\u003c\/strong\u003e\u003cbr\u003e\"It has both composure and drinkability writ large, though the fineness of the tannin and the dryness of the finish lend it, too, a seriousness... It’s pretty much impeccable all over.\"\u003cbr\u003e- Campbell Mattinson (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003eRead More\u003ch3\u003e2024 Hughes \u0026amp; Hughes Pinot Noir\u003c\/h3\u003e\u003cp\u003eAs the demand for fruit in Tasmania increases, so too are the prices. The top value Pinot Noirs are becoming rare as hens' teeth, but here's one that you can fill your boots with if you want a stylish Tassie Pinot that won't bust the bank.\u003c\/p\u003e\n\u003cp\u003eThis is fruit from the Coal River, Derwent and Tamar Valleys fermented in small batches in a bunch of different ways. Some whole bunch, some whole berry, lots of experimenting from winemaker Jonathan Hughes to see what works, then finally a blend of the best parts.\u003c\/p\u003e\n\u003cp\u003eIt's a great drink and remarkable value, all things considered. There just aren't many Pinots at this price from the Apple Isle that will deliver the interest and satisfaction of the Hughes \u0026amp; Hughes.\u003c\/p\u003eRead More\u003ch3\u003e2024 Les Fruits Collines Pinot Noir\u003c\/h3\u003e\u003cp\u003eThis is Adelaide Hills Pinot Noir set to smashable mode. Tim Stock combined fruit from two distinct sites - Ironbank and high-altitude Ashton - to create a red that prioritises texture and immediate drinkability. It’s a \"no-frills\" expression, fermented with just a bit of foot-stomping and aged for ten months in seasoned hogsheads.\u003c\/p\u003e\n\u003cp\u003eThe wine leads with a savoury, earthy profile rather than simple fruit sweetness. The Ashton component lightens the frame, bringing a lifted rose-petal perfume that opens up as the wine warms, while the Ironbank fruit provides a darker, spicier core. It’s medium-bodied and rich, but a bright line of acidity keeps it fresh and energetic.\u003c\/p\u003e\n\u003cp\u003eAt its heart, this is a seriously lovable, \"slurpable\" Pinot. Honestly, it's one of the best buys for Pinot we've seen in the Hills for a while.\u003c\/p\u003eRead More\u003ch3\u003e2025 Moorooduc Devil Bend Creek Pinot Noir\u003c\/h3\u003e\u003cp\u003eDevil Bend Creek is the kind of Pinot that makes you wonder why more entry-level wines don’t taste this good. It’s always been Moorooduc’s most approachable red - easy to drink, easy to like, but still thoughtfully made.\u003c\/p\u003e\n\u003cp\u003eThe fruit comes from across the Peninsula, including estate and trusted grower sites, and it’s treated with the same low-intervention mindset as the top wines: wild yeast, older oak, no fining or filtering. The result is a bright, juicy Pinot that still carries a bit of that savoury, earthy Mornington charm.\u003c\/p\u003e\n\u003cp\u003eThe 2025 vintage has all the hallmarks - soft red fruits, a flicker of spice, and enough structure to keep things interesting without ever feeling heavy. It’s a no-fuss, weeknight-friendly Pinot that still wears the Moorooduc signature. If you’re new to the label, this is a great place to start.\u003c\/p\u003eRead More","brand":"Different Drop","offers":[{"title":"Default Title","offer_id":56141594591604,"sku":"iit1789953677779","price":78.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/we-know-pinot-pack_1.png?v=1789953682"},{"product_id":"2019-blank-canvas-escaroth-vineyard-pinot-noir","title":"2019 Blank Canvas Escaroth Vineyard Pinot Noir","description":"\u003cp\u003eThe wines of Blank Canvas have a signature of power and density, these are no shrinking violets, they are concentrated and show remarkable depth and structure.\u003c\/p\u003e\n\u003cp\u003eThis Pinot Noir from the Escaroth Vineyard in the Taylors Pass sub-region of Marlborough is an excellent case in point.\u003c\/p\u003e\n\u003cp\u003eMade with a high degree of whole bunch, which reinforces the broad-shouldered tannin structure of this cuvee, Matt \u0026amp; Sophie have an excellent release on their hands here - one that will particularly reward careful cellaring.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\"A powerful, firmly-structured wine that is built for the long-haul.\"\u003cbr\u003e- 95 pts, Bob Campbell MW (The Real Review)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/EscarothVineyard.jpg?v=1696291358\u0026amp;width=700\"\u003e\u003c\/p\u003e","brand":"Blank Canvas","offers":[{"title":"Default Title","offer_id":56141597671796,"sku":"aos1789953853393","price":30.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2019-blank-canvas-escaroth-vineyard-pinot-noir_1.png?v=1789953856"},{"product_id":"2021-gilbert-nashdale-pinot-noir","title":"2021 Gilbert Nashdale Pinot Noir","description":"\u003cp\u003eThe Nashdale vineyard is the fruit source of Will Gilbert's most articulate Pinot Noir \u0026amp; Chardonnay.\u003c\/p\u003e\n\u003cp\u003eWill has a deft touch with Pinot, employing techniques he picked up during his time in Burgundy where he picked the brains of growers who had Pinot in more marginal sites. \u003c\/p\u003e\n\u003cp\u003eThis lead him to split his winemaking process with this variety. Ferments are either 100% whole bunch or 100% destemmed, allowing the destemmed portions longer time on skins to extract colour and flavour without heavy-handed tannin extraction.\u003c\/p\u003e\n\u003cp\u003eThat is to say they feel light but deep to drink. \u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/hA5PKyVdsvU?si=-ToTyNRLSDm0hGCq\" height=\"315\" width=\"560\" data-dashlane-frameid=\"21712\" allowfullscreen=\"\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Gilbert by Simon Gilbert","offers":[{"title":"Default Title","offer_id":56141598982516,"sku":"sgf1789953966609","price":31.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2021-gilbert-nashdale-pinot-noir_1.png?v=1789953969"},{"product_id":"2022-ossa-pinot-noir","title":"2022 Ossa Pinot Noir","description":"\u003cp\u003eThe unknown Ossa wine project from Tasmania was thrust into the limelight when their debut 2000 Pinot Noir release won the Australian Pinot Noir Challenge in 2021, and scored a memorable 98 point review from the Halliday Wine Companion.\u003c\/p\u003e\n\u003cp\u003eFuture vintages will include their new home plantings at the Belbrook farm but for now the Pinot is a blend of fruit from premium sites in Coal River Valley, Derwent Valley and, nearer to home, Swansea on the East Coast.\u003c\/p\u003e\n\u003cp\u003eThe fruit feels plush and flavoursome, the palate structure is velvety and lengthy, and the balanced acidity underpins a hugely complex wine.\u003c\/p\u003e\n\u003cp\u003eA phenomenal new star in Tasmania's Pinot Noir firmament that should evolve very gracefully over the next ten years. \u003c\/p\u003e","brand":"Ossa","offers":[{"title":"Default Title","offer_id":56141599441268,"sku":"kkk1789954010829","price":42.15,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-ossa-pinot-noir_1.png?v=1789954015"},{"product_id":"2020-konrad-marlborough-pinot-noir","title":"2020 Konrad Marlborough Pinot Noir","description":"\u003cp\u003eThis is just a lovely, easy-drinking Pinot Noir, in classic charming and fruit-forward Marlborough style.\u003c\/p\u003e\n\u003cp\u003eNo need to lay this down or over-think things, it ticks every box for your next midweek Pinot! And terrific value too.\u003c\/p\u003e","brand":"Konrad","offers":[{"title":"Default Title","offer_id":56141600751988,"sku":"kvc1789954108152","price":11.21,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2020-konrad-marlborough-pinot-noir_1.png?v=1789954111"},{"product_id":"2022-prosper-maufoux-bourgogne-pinot-noir","title":"2022 Prosper Maufoux Bourgogne Pinot Noir","description":"\u003cp\u003eWho said you can't buy Burgundy under $50 anymore?!\u003c\/p\u003e\n\u003cp\u003eWell, certainly not us!\u003c\/p\u003e\n\u003cp\u003e This cuvee combines Pinot Noir from the Côte d'Or, Saône et Loire and Yonne terroirs. \u003c\/p\u003e\n\u003cp\u003eIt's just what you are looking for when diving into the divine world of Burgundy for the first time. - it's flush with red fruit and earth, a solid pucker of savoury tannin and drinks beautifully for the bucks.\u003c\/p\u003e","brand":"Prosper Maufoux","offers":[{"title":"Default Title","offer_id":56141600850292,"sku":"xfv1789954110404","price":17.94,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-prosper-maufoux-bourgogne-pinot-noir_1.png?v=1789954113"},{"product_id":"2022-lightfoot-myrtle-point-vineyard-pinot-noir","title":"2022 Lightfoot Myrtle Point Vineyard Pinot Noir","description":"\u003cp\u003eTucked away in a little nook of Gippsland between the foothills of the Great Dividing Range and Bass Strait, is the family owned and operated Lightfoot and Sons operation.\u003c\/p\u003e\n\u003cp\u003ePinot Noir and Chardonnay is what they do best, with this gorgeous little wine being the perfect introduction to the former. It really is one of the better quality Pinots in this price range you'll find out there.\u003c\/p\u003e\n\u003cp\u003eThe finished wine is a pretty, perfumed, lively Pinot with just enough earth and spice to keep things interesting. Really good drinking, and super value.\u003c\/p\u003e","brand":"Lightfoot and Sons","offers":[{"title":"Default Title","offer_id":56141600915828,"sku":"lxo1789954114591","price":13.21,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-lightfoot-myrtle-point-vineyard-pinot-noir_1.png?v=1789954118"},{"product_id":"2021-vincent-girardin-cuvee-saint-vincent-bourgogne-rouge","title":"2021 Vincent Girardin Cuvee Saint Vincent Bourgogne Rouge","description":"\u003cp\u003eThis is a seriously soft, charming red Burgundy; super-approachable, with a light cherry and herbal character, and a touch of powdery tannin.\u003c\/p\u003e\n\u003cp\u003eSourced from vineyards around the appellations of the Cote de Beaune, wild yeast fermented, and part-matured in new and old oak (French, of course).\u003c\/p\u003e\n\u003cp\u003eDon't be too deceived, though - it may be gentle and light-hearted, but it's still multifaceted, with layers of complexity and length that will keep you topping up your glass.\u003c\/p\u003e","brand":"Vincent Girardin","offers":[{"title":"Default Title","offer_id":56141601735028,"sku":"qqa1789954201918","price":40.57,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2021-vincent-girardin-cuvee-saint-vincent-bourgogne-rouge_1.png?v=1789954205"},{"product_id":"2023-battle-of-bosworth-pinot-noir","title":"2023 Battle of Bosworth Pinot Noir","description":"\u003cp\u003eThere's not a whole lot of Pinot Noir vines left in the McLaren Vale region, with Battle of Bosworth saying their Pinot vineyard is \"the last of a dying breed\" for the region.\u003c\/p\u003e\n\u003cp\u003eThis wine is inspired by the Gamay wines of Beaujolais, in the sense that it keeps things focussed on being light, breezy, easy drinking, and the grapes go through carbonic maceration to achieve this.\u003c\/p\u003e\n\u003cp\u003eStrawberries, plums, with subtle bits of spice - it's a great value little Pinot to crack open on a lazy afternoon or evening with a charcuterie board.\u003c\/p\u003e","brand":"Battle of Bosworth","offers":[{"title":"Default Title","offer_id":56141602783604,"sku":"krx1789954270064","price":12.06,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-battle-of-bosworth-pinot-noir_1.png?v=1789954273"},{"product_id":"2021-wheeler-willowlake-yarra-valley-pinot-noir","title":"2021 Wheeler Willowlake Yarra Valley Pinot Noir","description":"\u003cp\u003eFor young winemaker Dale Wheeler, an exploration of great sites around the Yarra Valley and greater Victoria continues to unfold very nicely, with each vintage his wines becoming more and more refined.\u003c\/p\u003e\n\u003cp\u003eThis is his take on the much-loved Pinot Noir fruit from the Willowlake vineyard in the Upper Yarra. Plenty of great winemakers have put their spin on this fruit, and Dale's is a slightly divergent offering.\u003c\/p\u003e\n\u003cp\u003eIt's juicy, filled with squishy red strawberry, some amaro-like notes and a distinct spicy character through the finish. A lovely Pinot from a label to watch.\u003c\/p\u003e","brand":"Wheeler","offers":[{"title":"Default Title","offer_id":56141603012980,"sku":"rqg1789954288177","price":23.02,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2021-wheeler-willowlake-yarra-valley-pinot-noir_1.png?v=1789954293"},{"product_id":"2023-payten-jones-yarra-valley-pinot-noir","title":"2023 Payten \u0026 Jones Yarra Valley Pinot Noir","description":"\u003cp\u003eThis lo-fi Pinot Noir from Payten \u0026amp; Jones is a dangerously drinkable little number, perfect to crack open whenever the time feels right.\u003c\/p\u003e\n\u003cp\u003eVibrant, full of cherries, berries, and lifted, bright aromatics (thanks to a little whole bunch action) there's no way you won't be falling in love at first sip with this wine.\u003c\/p\u003e\n\u003cp\u003eIt's a wine that just delivers the goods without pretension, at a great price too.\u003c\/p\u003e","brand":"Payten \u0026 Jones","offers":[{"title":"Default Title","offer_id":56141603340660,"sku":"tsc1789954324374","price":17.31,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-payten-jones-yarra-valley-pinot-noir_1.png?v=1789954327"},{"product_id":"2022-dml-vin-yarra-valley-pinot-noir","title":"2022 D.M.L. VIN Yarra Valley Pinot Noir","description":"\u003cp\u003eThe collaboration between the D'Anna family, Sam Middleton and AFL Legend Lewis takes on a second wing here with the addition of a Upper Yarra Valley Pinot Noir to the range.\u003c\/p\u003e\n\u003cp\u003eClearly, the D'Annas and Sam know their way around Yarra Valley Pinot. With some top quality fruit from one of the top vineyards and growers in the upper reaches of the Yarra, this was an almost guaranteed smash hit from the outset.\u003c\/p\u003e\n\u003cp\u003eIt's fine-boned, floral and gorgeous to drink from the outset. Enjoy it now or in a decade's time.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e 95 Points\u003c\/strong\u003e\u003cbr\u003e\"The result is an approachable and appealing drink with a focus on elegance thanks to its silky tannins, fine acidity interspersed with cherry accents, woodsy spices and a sprinkle of dried herbs. Lighter framed and almost delicate, yet this is detailed and compelling.\"\u003cbr\u003e- Jane Faulkner (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"D.M.L.","offers":[{"title":"Default Title","offer_id":56141603996020,"sku":"xle1789954365039","price":18.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-dml-vin-yarra-valley-pinot-noir_1.webp?v=1789954368"},{"product_id":"2022-bubb-pooley-wkr-vineyard-pinot-noir","title":"2022 Bubb + Pooley WKR Vineyard Pinot Noir","description":"\u003cp\u003eThis is the top Pinot Noir from dynamic duo Anna Pooley \u0026amp; Justin Bubb.\u003c\/p\u003e\n\u003cp\u003eIt hails from 22-year-old vines planted on their White Kangaroo Road (“WKR”) in Coal River Valley.\u003c\/p\u003e\n\u003cp\u003eIt's a powerful, cellar-worthy style, combining plush, dark-cherried fruit with ample tannin and a good supporting role played by some very judiciously applied oak. Savoury, supple and very limited, we have less than a dozen bottles available from what is one of the best new acts in Tasmania.\u003c\/p\u003e","brand":"Bubb + Pooley","offers":[{"title":"Default Title","offer_id":56141604290932,"sku":"zvy1789954379480","price":46.12,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-bubb-pooley-wkr-vineyard-pinot-noir_1.webp?v=1789954382"},{"product_id":"2021-moorooduc-the-mcintyre-pinot-noir","title":"2021 Moorooduc The McIntyre Pinot Noir","description":"\u003cp\u003eThis wine comes from the McIntyre home vineyard in Mornington Peninsula, and year after year the fruit from this dry-grown block produces brilliant wines of intensity and structure.\u003c\/p\u003e\n\u003cp\u003eGreat fruit weight, with opulent dark berries and a mulchy autumnal element that will deepen with age. There's power and firm tannins, and an overall feel of sheer quality.\u003c\/p\u003e\n\u003cp\u003eThe McIntyre Vineyard Pinot Noir is a wine for quiet contemplation not balcony drinking. It will cellar just as well it impresses on release - this is a wonderful wine from a top-flight producer.\u003c\/p\u003e","brand":"Moorooduc Estate","offers":[{"title":"Default Title","offer_id":56141604684148,"sku":"gvc1789954407577","price":36.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2021-moorooduc-the-mcintyre-pinot-noir_1.webp?v=1789954410"},{"product_id":"2020-schubert-block-b-pinot-noir","title":"2020 Schubert Block B Pinot Noir","description":"\u003cp\u003eKai Schubert's masterpiece is his Block B Pinot, a small production of Dijon clone Pinot Noir, aged in mostly new French oak for 18 months, and designed to age.\u003c\/p\u003e\n\u003cp\u003eFour odd years from vintage and this is looking damn fine. It's still powerful and tense, with a velvety dark fruit core and some lingering, quality tannins.\u003c\/p\u003e\n\u003cp\u003eComplexity is the key - there's earthiness and minerality, depth and subtlety. A truly excellent new world Pinot that would confound and delight the old world drinker.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"Intense wine with cassis, dark-fleshed plum, blackcurrant, chocolate\/mocha and a suggestion of fresh herbs. Rich, warming pinot noir with a backbone of sweet, ripe tannins that suggest cellaring potential although the wine is deliciously drinkable now.\"\u003cbr\u003e- Bob Campbell MW (The Real Review)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"Lots of juicy fruit with orange-peel, dried-strawberry and some dried-flower character. Medium to full body with polished, refined tannins that last a long time. Burgundian in nature.\"\u003cbr\u003e- James Suckling\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Schubert","offers":[{"title":"Default Title","offer_id":56141605110132,"sku":"per1789954459577","price":41.64,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2020-schubert-block-b-pinot-noir_1.webp?v=1789954466"},{"product_id":"2023-michael-hall-sang-de-pigeon-pinot-noir","title":"2023 Michael Hall Sang de Pigeon Pinot Noir","description":"\u003cp\u003eThis Pinot Noir from Michael Hall shows the depth of fruit flavour that can be found in Pinot from the higher altitude vineyards in the Adelaide Hills.\u003c\/p\u003e\n\u003cp\u003e15% of this release was fermented as whole bunches giving a little extra grunt and drive to the structure.\u003c\/p\u003e\n\u003cp\u003eIt is full flavoured Pinot Noir of great impact and depth.\u003c\/p\u003e\n\u003cp\u003eA bold Pinot Noir with serious charisma, and a steal at this price.\u003c\/p\u003e","brand":"Michael Hall","offers":[{"title":"Default Title","offer_id":56141606617460,"sku":"axd1789954564351","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-michael-hall-sang-de-pigeon-pinot-noir_1.webp?v=1789954566"},{"product_id":"2023-xavier-goodridge-gippsland-pinot-noir","title":"2023 Xavier Goodridge Gippsland Pinot Noir","description":"\u003cp\u003eThe 2023 Xavier Goodridge Gippsland Pinot Noir is an exciting new single site release from Xavier's Maffra vineyard in Gippsland.\u003c\/p\u003e\n\u003cp\u003eCrafted from younger plantings and a blend of three different clones (MV6, 114, and Abel), this wine showcases the dynamic and fresh characteristics of this region's Pinot Noir. It's fermented in stainless steel on skins for 2-3 weeks and aged in a combination of steel and French oak barrels for 12 months - the resulting Pinot Noir is both succulent and silky.\u003c\/p\u003e\n\u003cp\u003eOn the nose, you’ll find aromas of sour cherry, light cranberry, and pomegranate, interwoven with hints of faint tobacco, clove, and autumnal leaves. The palate is vibrant and coiled, with flavours of red cherry, plum, and hints of coffee and black tea. It finishes with refreshing acidity and a bitter amaro tang, making it incredibly moreish.\u003c\/p\u003e\n\u003cp\u003eA lovely Pinot Noir from a producer continuing to expand its horizons.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Xavier Goodridge","offers":[{"title":"Default Title","offer_id":56141607829876,"sku":"deg1789954660779","price":25.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-xavier-goodridge-gippsland-pinot-noir_1.webp?v=1789954664"},{"product_id":"2023-glaetzer-dixon-avance-pinot-noir","title":"2023 Glaetzer-Dixon Avance Pinot Noir","description":"\u003cp\u003eNick Glaetzer has had a dream run since moving to Tasmania, winning a stack of awards and winning plenty of fans. With excellent value releases like this excellent Pinot Noir, it's no wonder.\u003c\/p\u003e\n\u003cp\u003eA well priced Tassie Pinot Noir is becoming increasingly difficult to find, but Nick has turned out an absolute beauty here. Bright red berries, silky tannin, and a long finish, primed for drinking right now.\u003c\/p\u003e\n\u003cp\u003eIf you love Pinot Noir from the Apple Isle, you'll have to look hard to find a better buy.\u003c\/p\u003e","brand":"Glaetzer-Dixon","offers":[{"title":"Default Title","offer_id":56141607895412,"sku":"ytx1789954666625","price":18.18,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-glaetzer-dixon-avance-pinot-noir_1.webp?v=1789954670"},{"product_id":"2022-place-of-changing-winds-beyond-the-forest-pinot-noir","title":"2022 Place of Changing Winds Beyond The Forest Pinot Noir","description":"\u003cp\u003eThe 2022 Beyond The Forest Pinot Noir from Place of Changing Winds stands at the pinnacle of their wine offerings. This exceptional wine comes from the Clos de la Connerie vineyard, the original plot planted in 2012, which is renowned for its intense vine density of 12,500 vines per hectare. This vineyard’s unique microclimate and meticulous cultivation practices yield a Pinot Noir of unmatched depth, structure, and elegance.\u003c\/p\u003e\n\u003cp\u003eBeyond The Forest is a special selection from this vineyard, chosen for its extraordinary aromatic complexity and precision. The vines face a north-to-east amphitheatre, directly overlooking the surrounding forest, which lends the wine its evocative name. Fermented and aged for 18 months in 100% Stockinger casks, with 50% new oak, this Pinot Noir showcases an impeccable balance of fruit richness and refined tannins.\u003c\/p\u003e\n\u003cp\u003eThe Beyond The Forest Pinot Noir is an apex wine for Place of Changing Winds. Acclaimed as one of the finest Pinot Noirs in Australia, this release is celebrated for its finesse, concentration, and long ageing potential. It represents the highest expression of their vineyard's potential, making it a prized possession for any serious wine collector or enthusiast.\u003cbr\u003e\u003cbr\u003eJust 747 bottles total in existence.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Place of Changing Winds","offers":[{"title":"Default Title","offer_id":56141608059252,"sku":"etx1789954683051","price":135.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-place-of-changing-winds-beyond-the-forest-pinot-noir_1.webp?v=1789954687"},{"product_id":"2022-utzinger-black-label-pinot-noir","title":"2022 Utzinger Black Label Pinot Noir","description":"\u003cp\u003eThe Utzinger Black Label Pinot Noir is a relative newcomer to the premium small-batch wine scene in Tasmania, crafted by Matthias and Lauren Utzinger in the Tamar Valley. \u003c\/p\u003e\n\u003cp\u003eEstablished in 2018, the Utzinger's vineyard thrives with high-density plantings of Pinot Noir and other varieties, nurtured organically and with deep respect for the environment. Matthias, a Swiss winemaker, brought his extensive experience and dedication to Tasmania, where he meticulously manages the vineyard with a hands-on approach. His ethos of \"wine is grown, not made\" shines through in this wine.\u003c\/p\u003e\n\u003cp\u003eThis Pinot Noir is made from estate-grown Abel, MV6, and Pommard clones. Hand-picked, partially whole-bunch fermented, and basket-pressed into 35% new French oak. Minimal intervention winemaking here yielding a powerful yet precise Pinot Noir which is delicious to its core.\u003c\/p\u003e\n\u003cp\u003eThis is the finest Pinot Noir offering from the Utzingers. Limited stocks available.\u003cbr\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"Bright ruby with aromas of red cherry, raspberry and wild strawberries with hints of citrus blossom, morello cherries, dried citrus peel, soul-like spices, vanilla bean and red berry cream. Ridiculously pure and flowy, gossamer tannins providing the frame, briny acidity the drive. It's a case of clarity of site and fruit purity here, and that is a heady mix indeed. Just a delicious wine.\"\u003cbr\u003e- Dave Brookes (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"A Tasmanian pinot noir that stands out proudly in a lineup. Sous-bois aromas of dried porcini, mulch and bitter-cherry amaro, almost nudging Campari. A beautifully composed, mid-weighted symphony. Apposite fruit concentration, sinuous svelte tannin and saline freshness. A savory pinot noir that strides long and broad. Drink or hold. Screw cap.\"\u003cbr\u003e- James Suckling\n\u003c\/blockquote\u003e\n\u003c!----\u003e","brand":"Utzinger","offers":[{"title":"Default Title","offer_id":56141608452468,"sku":"pub1789954753681","price":28.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-utzinger-black-label-pinot-noir_1.webp?v=1789954756"},{"product_id":"2019-mac-forbes-woori-yallock-ferguson-vineyard-block-3-pinot-noir","title":"2019 Mac Forbes Woori Yallock Ferguson Vineyard Block 3 Pinot Noir","description":"\u003cp\u003eThe 2019 Mac Forbes Woori Yallock Ferguson Vineyard Block 3 Pinot Noir is a new chapter in the Mac Forbes story, and proudly sits at the top of his extensive winemaking tree.\u003c\/p\u003e\n\u003cp\u003eComing from Mac's cherished Ferguson Vineyard, this is a fruit selection from a narrow slither of vines that are particularly special. The 2019 vintage, characterized by warm, dry conditions and small, concentrated berries, produced fruit of exceptional quality and intensity. It was fermented with wild yeast in open fermenters with 100% whole berries and matured for 11 months in small oak barrels, before spending four years in bottle before release, developing extra complexity and depth.\u003c\/p\u003e\n\u003cp\u003eOn the nose, powerful aromas of dark cherry, blood plum, and baking spice draw you in. The palate is equally intense, with cherries, dark forest fruits framed by herbaceous notes. It carries the typical Mac Forbes lively acid line, with elegant silty tannins and a \u003cmeta charset=\"utf-8\"\u003eseamless structure that leads to an almost endless finish.\u003c\/p\u003e\n\u003cp\u003eThe 2019 Block 3 Pinot Noir is still youthful but promises a long and rewarding evolution. It’s a testament to Mac Forbes' dedication to site-specific winemaking and a must-have for any serious Pinot Noir enthusiast.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e97 points\u003c\/strong\u003e\u003cbr\u003e\"This is in a good place with its aromas of dark plum, floral notes, sous bois and spice. More youthful on the palate than the nose suggests, there's good density to go with the still firm yet polished tannins. Can be approached now, with food, but still has plenty to offer for the future.\"\u003cbr\u003e- Philip Rich (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96+ points\u003c\/strong\u003e\u003cbr\u003e\"Dark, plummy, meaty with a hint of liquorice and fresh coffee beans, again, quite meaty, bloody, there’s a black tea leaf on top and black fruit juice note under. Dark spice and bitter black fruit skins provide chewiness. Not too dissimilar to other Pinots, fine, smooth stony tannins lead the long way. Black pepper finish, firm and strong. Assertive. Ferrous finale. Give it time to unfurl. It’s a keeper.\"\u003cbr\u003e- Kasia Sobiesiak (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003c!----\u003e","brand":"Mac Forbes","offers":[{"title":"Default Title","offer_id":56141608583540,"sku":"zii1789954759049","price":72.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2019-mac-forbes-woori-yallock-ferguson-vineyard-block-3-pinot-noir_1.webp?v=1789954763"},{"product_id":"2022-philippe-pacalet-ladoix-rouge","title":"2022 Philippe Pacalet Ladoix Rouge","description":"\u003cp\u003eThe Philippe Pacalet Ladoix Rouge is one of his most popular wines, with a richness, florality and presence in the mouth that all Pinot Noir lovers should appreciate.\u003c\/p\u003e\n\u003cp\u003eSourced from an organic vineyard teeming with limestone, the bush vines (ie. not trellised) have an average age of 50 years and are farmed organically (although not certified, but the lack of red tape shouldn't matter). Roundness in the mouth and superb structure are two characteristics that are always present in this wine.\u003c\/p\u003e\n\u003cp\u003eGarnet with some purple highlights, florals, cherries and raspberries are prominent, and there's a touch of pepper spice. It's elegant, ripe and balanced, making for a thoroughly pleasurable drink.\u003c\/p\u003e","brand":"Philippe Pacalet","offers":[{"title":"Default Title","offer_id":56141608747380,"sku":"vir1789954772028","price":159.62,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-philippe-pacalet-ladoix-rouge_1.png?v=1789954776"},{"product_id":"2021-siduri-russian-river-pinot-noir","title":"2021 Siduri Russian River Pinot Noir","description":"\u003cp\u003eFounded by Adam Lee and Dianna Novy, who moved from Texas to Sonoma County in pursuit of their winemaking dreams, Siduri has grown into a celebrated name in the world of Pinot Noir. Today, under the guidance of winemaker Matt Revelette, Siduri crafts over 20 expressions of Pinot Noir from esteemed vineyards stretching from Santa Barbara to the Willamette Valley.\u003c\/p\u003e\n\u003cp\u003eSourced from a diverse array of sub-AVAs within the Russian River Valley, this Pinot Noir captures the essence of one of California's premier Pinot-growing regions. Grapes from Green Valley, The Laguna, Santa Rosa Plains, and Sebastopol Hills come together to create a harmonious and complex wine.\u003c\/p\u003e\n\u003cp\u003eOn the nose, the 2021 Siduri Russian River Pinot Noir offers charming aromas of dark cherry, cola, and spice. The palate is layered and intricate, with flavors ranging from bright raspberries to rich black cherries, accented by notes of cedar and clove. The wine is firm-textured and concentrated, offering a delightful balance and impressive depth.\u003c\/p\u003e\n\u003cp\u003eThe 2021 Siduri Russian River Pinot Noir is excellent value and a delicious introduction to the Pinot Noirs of this highly regarded producer.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Siduri","offers":[{"title":"Default Title","offer_id":56141609664884,"sku":"mjw1789954859259","price":35.76,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2021-siduri-russian-river-pinot-noir_1.webp?v=1789954862"},{"product_id":"2023-hughes-hughes-milk-vat-pinot-noir","title":"2023 Hughes \u0026 Hughes Milk Vat Pinot Noir","description":"\u003cp\u003eThis ridiculously delicious Tassie Pinot is made by the Hughes brothers of Mewstone fame, only ever produced in tiny amounts.\u003c\/p\u003e\u003cp\u003eThey take fruit from a single vineyard in the North West of Tasmania, then ferment it as whole berries and a small portion of whole bunches in a milk vat for around 20 days. And what an excellent decision that turned out to be - the finished wine is fantastic.\u003c\/p\u003e\u003cp\u003eThe hits keep on coming from this Tasmanian duo. Their Pinot Noirs are full flavoured and spicy. Yet another top release that won't last long.\u003c\/p\u003e","brand":"Mewstone","offers":[{"title":"Default Title","offer_id":56141609894260,"sku":"poq1789954877030","price":31.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-hughes-hughes-milk-vat-pinot-noir_1.webp?v=1789954880"},{"product_id":"2022-crystallum-mabalel-pinot-noir","title":"2022 Crystallum Mabalel Pinot Noir","description":"\u003cp\u003eEstablished in 2007, Crystallum is a family-run winery known for its commitment to producing top-tier Burgundian varietals.\u003c\/p\u003e\n\u003cp\u003eThe Crystallum 'Mabalel' Pinot Noir, named after a poem by Eugene Marais, is sourced from the high-altitude Kaaimansgat farm. Situated at 700 meters and surrounded by dramatic mountains, this vineyard's cool climate lends itself to growing powerful yet fresh Pinot Noir grapes.\u003c\/p\u003e\n\u003cp\u003eIn 2022, the cool vintage led Peter-Allan Finlayson to opt for destemming all the fruit, resulting in a pure expression of the vineyard. Fermentation with native yeasts and 11 months in 20% new oak barrels add texture and spice.\u003c\/p\u003e\n\u003cp\u003eThe nose is savoury and brooding, with notes of star anise, mushroom, soy, and rose. The palate is dense and powerful, with fruit flavors of damson, redcurrant, and plum, and earthy undertones of rhubarb, tomato leaf, and molasses. The finish is dry, with a lightly spicy grip and a touch of minerality.\u003c\/p\u003e\n\u003cp\u003eElegant yet complex Pinot Noir from this highly acclaimed specialist producer of Burgundian varieties.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Crystallum","offers":[{"title":"Default Title","offer_id":56141610484084,"sku":"fbx1789954906718","price":41.64,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-crystallum-mabalel-pinot-noir_1.webp?v=1789954910"},{"product_id":"2021-domaine-denis-mortet-marsannay-les-longeroies","title":"2021 Domaine Denis Mortet Marsannay Les Longeroies","description":"\u003cp\u003eThe Denis Mortet Marsannay Les Longeroies is at the pinnacle of wines you'll find from the small subregion of Marsannay, on the southern outskirts of Dijon.\u003c\/p\u003e\n\u003cp\u003ePracticing organic viticulture, the Mortet family uses meticulous winemaking techniques. The 2021 vintage includes 60% whole cluster fermentation with indigenous yeast, aged for 18 months in barrels (15% new), and bottled unfined and unfiltered. This enhances the wine's structure and elegance.\u003c\/p\u003e\n\u003cp\u003eArnaud Mortet, who took over after his father's passing in 2006, runs the domaine with his sister Clemence and mother Laurence. Arnaud's approach focuses on purity and finesse, reducing new wood and extraction.\u003c\/p\u003e\n\u003cp\u003eIt shows lovely dark and red fruits, mingled with sublte spice and floral freshness, with some earthy savouriness reminding you that this is Burgundy. The 2021 Marsannay Les Longeroies is approachable now and suitable for cellaring. \u003c\/p\u003e","brand":"Denis Mortet","offers":[{"title":"Default Title","offer_id":56141614285172,"sku":"qmy1789954942502","price":97.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2021-domaine-denis-mortet-marsannay-les-longeroies_1.webp?v=1789954945"},{"product_id":"2023-mac-forbes-woori-yallock-village-pinot-noir","title":"2023 Mac Forbes Woori Yallock Village Pinot Noir","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eWoori Yallock might be the pick of the wines in both the Single Vineyard and the Villages range - they have a wonderful density and power to go alongside Mac's graceful, ethereal touch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA mix of red volcanic and grey loam soils contribute to the wine’s layered and nuanced profile. The undulating terrain shields the vines from drying winds in Woori, while higher rainfall imparts a dense, yet effortless structure to the wine, which flows seamlessly across the palate.\u003c\/p\u003e\n\u003cp\u003eThis Pinot Noir is highly aromatic, with vibrant notes of maraschino cherry, fresh mulch, and a hint of orange oil that leap from the glass. On the palate, the wine delivers a captivating interplay of sweet and savoury elements, with sappy amaro and rich red cherry compote packed tightly within a framework of sinewy tannins. The distinct influence of the two soil profiles is evident, adding depth and complexity to the wine’s character.\u003c\/p\u003e\n\u003cp\u003eSuch a great palate, silky and sinewy, while the pretty red fruit aromatics are incredibly lifted. A high-toned Pinot to match any in the Yarra.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePerfumed and floral with aromas of red cherries, cranberries, rose petal and a little hedgerow. Light to medium bodied, and with good weight through the middle, this is built around a core of bright acidity and fine, supple tannins. Will be even better six to12 months, and beyond, from now.\u003c\/span\u003e\"\u003cbr\u003e- Philip Rich (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/Mac_Sub-Region_Map.jpg?v=1724034892\u0026amp;width=700\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"1280\" height=\"720\" src=\"https:\/\/www.youtube.com\/embed\/PnoQH5udTg4\" title=\"Mac Forbes - Mac Forbes - Yarra Valley\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003c!----\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Mac Forbes","offers":[{"title":"Default Title","offer_id":56141614776692,"sku":"wew1789955007018","price":34.86,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-mac-forbes-woori-yallock-village-pinot-noir_1.webp?v=1789955009"},{"product_id":"2023-mac-forbes-yarra-junction-village-pinot-noir","title":"2023 Mac Forbes Yarra Junction Village Pinot Noir","description":"\u003cp\u003eThe  Yarra Junction Village Pinot Noir hails from one of the Yarra Valley’s higher and cooler sites. Located in a small, east-facing valley running from Yarra Junction to Poweltown, this vineyard benefits from grey loam soils with underlying silt and cooler winds from the Yarra River.\u003c\/p\u003e\n\u003cp\u003eProtected by surrounding mountains, the site enjoys a late ripening season, resulting in grapes with thicker skins and higher acidity that translate into a Pinot Noir with remarkable structure and finesse.\u003c\/p\u003e\n\u003cp\u003eThis Pinot Noir is a study in contrasts—bright and aromatic with summer florals and fresh red berries, yet underpinned by a more serious, structured palate. The wine reveals a dense core of red fruits, complemented by a burst of blood orange and wrapped in tactile, mealy tannins. A hint of sappy spice lifts the finish, adding an extra layer of complexity to this already intriguing wine. The challenging vintage, marked by heavy rains and lower yields, has only intensified the depth and detail of this release from Mac.\u003c\/p\u003e\n\u003cp\u003eThis sang at a recent tasting, so high-toned, with some amaro\/negroni twang. An exquisitely elegant wine, deft and flavoursome with bouncy red berry fruits, a nice herbal element, and Mac's typical pale, sensual palate.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"A bright ruby red. A core of red and black fruits laced with blood orange and a little spice. You barely notice the whole bunches. Really fresh and brightly structured on the palate. This will be a cracking wine in another six or so months.\"\u003cbr\u003e- Philip Rich (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2572\/9722\/files\/Mac_Sub-Region_Map.jpg?v=1724034892\u0026amp;width=700\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"1280\" height=\"720\" src=\"https:\/\/www.youtube.com\/embed\/PnoQH5udTg4\" title=\"Mac Forbes - Mac Forbes - Yarra Valley\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003c!----\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Mac Forbes","offers":[{"title":"Default Title","offer_id":56141614874996,"sku":"xlg1789955011816","price":33.54,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-mac-forbes-yarra-junction-village-pinot-noir_1.webp?v=1789955015"},{"product_id":"2020-dry-river-pinot-noir","title":"2020 Dry River Pinot Noir","description":"\u003cp\u003eThe 2020 Dry River Pinot Noir is the pinnacle of Martinborough winemaking, standing as one of New Zealand’s most sought-after Pinot Noirs. Crafted from vines planted by Neil and Dawn McCallum in 1979 on the now-iconic gravelly soils of the Martinborough Terrace. The McCallums had a vision: to produce wines that capture the unique terroir of the region, and more than four decades later, that dream is still being realised with breathtaking precision.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e98 points\u003c\/strong\u003e\u003cbr\u003e\"Winemaker Wilco describes 2020 as a great vintage. The wine certainly endorses his enthusiasm...A very serious pinot noir. Deserves to be aerated, especially in its youth.\"\u003cbr\u003e- Bob Campbell MW (The Real Review)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eUnder the stewardship of winemaker Wilco Lam, the 2020 vintage represents an exceptional year for Dry River. In fact, Bob Campbell MW awarded this wine a stunning 98 points, highlighting the brilliance of both the season and the winemaking team’s craft. Grown biodynamically, the wine reflects the ethos of sustainability and respect for the land that has always been at Dry River’s core.\u003c\/p\u003e\n\u003cp\u003eThis Pinot is not for the impatient. It’s a wine built to age, with layers of dark cherry, wild herbs, and earthy complexity revealing themselves slowly. The fruit is concentrated but elegant, underpinned by fine tannins and a vibrant, refreshing acidity that hints at a long life ahead in the cellar.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"A powerful and seductive bouquet with a core of pinosity then aromas of dark red berries, mineral soil, a fine savoury, dried herb quality and youthful energy... A lovely wine that should be locked away in your cellar till 2024 then taste again.\"\u003cbr\u003e- Douglas Cameron MS\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eThe 2020 harvest, marked by the global turmoil of COVID-19, required resilience and determination, with the entire picking done by Dry River’s small, dedicated team. And yet, the vintage emerged unscathed—cool spring, warm summer, and just the right amount of rain—resulting in a stellar year that will be remembered not only for its challenges but for producing some of the finest wines in Martinborough's history.\u003c\/p\u003e\n\u003cp\u003eThis wine is a perfect reflection of its place and time, one to savour now with air or lay down for future enjoyment, as it promises to evolve beautifully over the next decade or more.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95+ points\u003c\/strong\u003e\u003cbr\u003e\"Beautiful wine. Likely will rate higher again with a few more years under its belt, but touch and go for 96 points now, I reckon.\"\u003cbr\u003e- Gary Walsh (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Dry River","offers":[{"title":"Default Title","offer_id":56141615366516,"sku":"jav1789955048176","price":76.87,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2020-dry-river-pinot-noir_1.webp?v=1789955053"},{"product_id":"2022-holyman-project-x-pinot-noir","title":"2022 Holyman Project X Pinot Noir","description":"\u003cp\u003eIf you like your Pinot with lots of whole-bunch characters, then the Holyman Project X is just the wine for you.\u003c\/p\u003e\n\u003cp\u003eFor reasons known only to the Stoney Rise team, the block from which they source the grapes for this wine is called 'Boris'. Only fully ripe bunches with well-lignified stalks (fully ripe with no greenness still present) are picked, with 100% whole bunch used in the fermentation, as well as 100% new oak. Blimey.\u003c\/p\u003e\n\u003cp\u003eAs expected, this is a big and powerful but also elegant Pinot, with its stalky characters sitting alongside blackberry, boysenberry, cherry, spice, and violets. It will need a lot more time to truly reveal itself, so that the grippy tannins can settle down, but it's already looking just lovely.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003cbr\u003e\u003c\/strong\u003e\"Bright ruby with precise, wild-eyed aromas of raspberry, wild strawberry and red cherry, as well as spice, amaro herbs, dried meats, turned earth, leaf litter, struck flint and stone. Meaty and super stony and savoury with a long, complex draw on the finish and a beautiful expression of pure cherry and red, plummy fruits.\"\u003cbr\u003e- Dave Brookes (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points \u0026amp; Top 100 Wines of 2024\u003cbr\u003e\u003c\/strong\u003e\"100% whole bunch fermentation, 100% new oak. It’s unashamedly visceral, leaning boldly into pinot’s dark and broody elements. If you don’t love it, you’ll hate it. And that’s just fine with Joe.\"\u003cbr\u003e- Nick Ryan (The Weekend Australian)\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Stoney Rise","offers":[{"title":"Default Title","offer_id":56141617987956,"sku":"yxa1789955086537","price":44.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-holyman-project-x-pinot-noir_1.webp?v=1789955089"},{"product_id":"2022-ten-minutes-by-tractor-mccutcheon-pinot-noir","title":"2022 Ten Minutes by Tractor McCutcheon Pinot Noir","description":"\u003cp\u003eThe 2022 McCutcheon Pinot Noir is a wine that tells the story of where Ten Minutes by Tractor began. The McCutcheon vineyard, one of the three original sites that gave the winery its name, lies in the heart of Main Ridge, where the altitude and cooling breezes create the perfect environment for Pinot Noir. This vineyard has always been the flagship, producing wines that are lush yet refined, showcasing the intricate balance that cool-climate Pinot can achieve.\u003c\/p\u003e\n\u003cp\u003eIn this vintage, you’ll find the wine brimming with dark fruit, bramble spice, and a seductive layer of cinnamon and star anise. The rich, dark plum character is balanced by fine tannins that wrap the wine in a velvety embrace, giving it structure without overpowering its elegance. After a challenging spring, the reduced yields delivered grapes with exceptional concentration, which were handpicked and cold-soaked for five days to extract colour and complexity.\u003c\/p\u003e\n\u003cp\u003eThe 2022 McCutcheon Pinot Noir spent 8 months in 25% new French oak, adding subtle spice and depth without losing the bright, fresh quality of the fruit. As Martin Spedding and his team push the boundaries of what can be achieved with Pinot on the Peninsula, wines like this continue to set the benchmark. \u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e97 points\u003c\/strong\u003e\u003cbr\u003e\"Terrestrial, earthy, undergrowth aromas together with fivespice and darker fruits. A bigger wine with density, structure, richness, concentration. Enormous palate length. A cracking pinot noir.\"\u003cbr\u003e- Huon Hooke (The Real Review)\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Ten Minutes by Tractor","offers":[{"title":"Default Title","offer_id":56141620412788,"sku":"oay1789955108126","price":45.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-ten-minutes-by-tractor-mccutcheon-pinot-noir_1.webp?v=1789955114"},{"product_id":"2024-troppo-pinot-noir","title":"2024 Troppo Pinot Noir","description":"\u003cp\u003eWe've known Brendan and Laura Carter for over a decade now, and every time they release something new, it feels like catching up with an old mate who’s still got a few tricks up their sleeve.\u003c\/p\u003e\n\u003cp\u003eThe 2024 Troppo Pinot Noir is another reminder of their winemaking savvy, and it’s a little ripper release from their backyard in the Adelaide Hills.\u003c\/p\u003e\n\u003cp\u003eDespite a tricky vintage with tiny yields, they’ve crafted a wine that’s everything you want from Pinot—earthy, vibrant, and just plain delicious. Expect earthy porcini notes, mixed with juicy raspberry, blackberry bramble, and a cheeky hint of Chinese five-spice. It’s like a black cherry and pomegranate party in a glass, with that classic Hills freshness.\u003c\/p\u003e\n\u003cp\u003eHonestly, this is the kind of Pinot you’ll keep coming back to, just like we do with the Carters’ wines.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/TIvgZQGYiYM?si=x5IF7m4_PuU1zc0b\" height=\"315\" width=\"560\" allowfullscreen=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Unico Zelo","offers":[{"title":"Default Title","offer_id":56141620511092,"sku":"ewx1789955117014","price":11.27,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2024-troppo-pinot-noir_1.webp?v=1789955122"},{"product_id":"2023-murdoch-hill-phaeton-pinot-noir","title":"2023 Murdoch Hill Phaeton Pinot Noir","description":"\u003cp\u003eMurdoch Hill’s 2023 Phaeton Pinot Noir is a wonderfully elegant Adelaide Hills Pinot, crafted by modern star winemaker Michael Downer.\u003c\/p\u003e\n\u003cp\u003eThis one takes its roots – quite literally – in the cool, lofty altitudes of Piccadilly Valley, where it draws from two distinct vineyards: the Lenswood site, with its 500m elevation and rich clonal heritage, and a touch of fruit from two higher sites around Mount Lofty and Ashton. \u003c\/p\u003e\n\u003cp\u003eExpect layers here – cherry and pomegranate give a juicy first hit, with cranberry and forest floor weaving a subtle earthiness in the background. There’s a hint of spice too, thanks to Downer’s precise use of whole bunch inclusion (just 10%) to keep the structure tight and pure. Maturation in puncheons and barrique (40% new oak) for eight months has lent the wine a soft, savoury framework.\u003c\/p\u003e\n\u003cp\u003eThis has long been one of the most sought-after wines in the Murdoch Hill range, and remains one of the Hills most consistwntly excellent Pinot Noirs. \u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"Lifted and perfumed aromas of wild raspberries, orange peel and potpourri. The palate is medium-bodied with firmly integrated tannins, focused acidity and notes of red currants, cassia bark and graphite. Very pure and fresh. Drink or hold. Screw cap.\"\u003cbr\u003e- James Suckling\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Murdoch Hill","offers":[{"title":"Default Title","offer_id":56141629194612,"sku":"ooe1789955226356","price":25.11,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-murdoch-hill-phaeton-pinot-noir_1.webp?v=1789955229"},{"product_id":"2024-xavier-goodridge-pa-pa-pinot-noir","title":"2024 Xavier Goodridge Pa Pa Pinot Noir","description":"\u003cp\u003eXavier Goodridge’s 2024 Pa Pa Pinot Noir is the kind of wine that just makes you smile. Sourced from Mount Gambier and Heywood in South West Victoria, this is Xavier’s original flagship wine - a joyous, no-fuss Pinot designed for pure enjoyment. \u003c\/p\u003e\n\u003cp\u003eIt's a playful Pinot with its bright ruby hue, inviting you in with aromas of cherry blossoms, rose petals, and hibiscus. The palate bursts with juicy cranberry and tart cherry flavours, touched by a hint of sweet kirsch and nervy acidity.\u003c\/p\u003e\n\u003cp\u003eFermented in stainless steel and aged in a mix of stainless and old barrels, this Pinot Noir keeps its focus on bright fruit and lively acidity. It’s light-bodied, with a savoury finish that makes it incredibly moreish. Chill it down and serve it on a warm day - it’s a Pinot meant to be enjoyed casually, at a picnic or around the dinner table.\u003c\/p\u003e\n\u003cp\u003eThis is a wine that’s all about easy, breezy drinking, with just enough complexity to keep you coming back for more.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"Xavier Goodridge shapes it into a bright fruited, aromatically lifted and savoury edged wine that punches well above its weight.\"\u003cbr\u003e- Nick Ryan (Top 100 Wines of 2025)\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Xavier Goodridge","offers":[{"title":"Default Title","offer_id":56141629391220,"sku":"oqh1789955232414","price":12.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2024-xavier-goodridge-pa-pa-pinot-noir_1.webp?v=1789955235"},{"product_id":"2022-pyramid-valley-angel-flower-pinot-noir","title":"2022 Pyramid Valley Angel Flower Pinot Noir","description":"\u003cp\u003eThe Angel Flower Pinot Noir is a wine that eloquently tells the story of its home every year.\u003c\/p\u003e\n\u003cp\u003eThis is the finer-boned of the twin Pyramid Valley Pinot Noirs, it's a thing of beauty when on song.\u003c\/p\u003e\n\u003cp\u003eIt's a delicate Pinot Noir, built around complexity and nuance rather than out and out power. The fruit is all destemmed by hand, a laborious process that ensures only the very best pristine fruit makes its way from the vineyard to bottle.\u003c\/p\u003e\n\u003cp\u003eThe word 'ethereal' gets thrown around in wine more than it should, but it's more than apt when describing this particular wine.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e“It feels open weave and pretty with rose hip tea, alpine herbal elements, faint game meat, undergrowth and toasty spice strewn around the place. It slips into every corner of the palate, an attractive, sour-sweet flow of tart cherry dressed up with those savoury elements all sheathed in a web of ultra fine, silty, lacy tannin. It finishes with black tea and truffle and a building, drying, refreshing pucker. Fine, elegant, vibrant and energetic. A triumph for the variety.”\u003cbr\u003e- Mike Bennie (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e“A beautifully perfumed, ethereal wine that shows delicate redcurrant, red cherry and raspberry fruits with hints of crushed stone, red flowers, blood orange, clover blossom, sous bois and red apple pastries. There is a lot of light in this wine, all detail and shimmering clarity with a spacious mouthfeel, sapidity to burn and the most graceful of exits. Beautiful drinking.”\u003cbr\u003e- Dave Brookes, (Halliday Wine Companion)\u003c\/blockquote\u003e","brand":"Pyramid Valley","offers":[{"title":"Default Title","offer_id":56141629456756,"sku":"niv1789955238188","price":85.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-pyramid-valley-angel-flower-pinot-noir_1.webp?v=1789955240"},{"product_id":"2022-sato-bannockburn-pinot-noir","title":"2022 Sato Bannockburn Pinot Noir","description":"\u003cp\u003eThe 2022 Sato Bannockburn Pinot Noir captures the vibrant soul of Central Otago’s legendary Pinot Noir.\u003c\/p\u003e\n\u003cp\u003eYoshiaki and Kyoko Sato, former international bankers turned artisan winemakers, craft every bottle with uncompromising care. Their Bannockburn Pinot comes from some of the region’s oldest, organically farmed vines. True to their natural winemaking ethos, fermentation relies solely on wild yeasts, and the wine sees no additives apart from a tiny touch of sulphur at bottling. This meticulous, hands-off approach ensures the wine reflects the purity of its vineyard origins.\u003c\/p\u003e\n\u003cp\u003eIn the glass, this Pinot Noir is a celebration of bright red fruits—wild strawberries, cherries, and a hint of cranberry—balanced by a touch of earthy spice and silky, structured tannins. A fresh line of acidity brings energy and precision, making it a delightfully vibrant and elegant drop.\u003c\/p\u003e\n\u003cp\u003eWith only a small allocation reaching Australian shores, the 2022 Sato Bannockburn Pinot Noir is a rare opportunity to experience the best of boutique, natural winemaking from Central Otago.\u003c\/p\u003e","brand":"Sato","offers":[{"title":"Default Title","offer_id":56141630308724,"sku":"irh1789955337233","price":37.86,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-sato-bannockburn-pinot-noir_1.webp?v=1789955340"},{"product_id":"2024-lucy-m-noir-de-florette","title":"2024 Lucy M. Noir de Florette","description":"\u003cp\u003eAnton Van Klopper’s Noir de Florette showcases his signature approach to natural winemaking—expressive, thoughtful, and endlessly drinkable. This is Pinot Noir reimagined, offering a playful yet nuanced take on one of the Adelaide Hills’ most iconic grapes.\u003c\/p\u003e\n\u003cp\u003eThe fruit comes from two organic vineyards in the Piccadilly Valley: the east-facing Deanery Vineyard in Balhannah, with its red clay over sandstone soils, and the sandy alluvial Cemetery Block near Uraidla. The Pinot undergoes six days of carbonic maceration in a 2500-litre fibreglass tank before the free-run juice and light pressings are transferred to 800-litre ceramic eggs to finish fermentation. The wine matures in the same vessels, preserving its vibrant, delicate character.\u003c\/p\u003e\n\u003cp\u003eExpect a light and fresh style, with lifted aromatics and bright energy. It’s the kind of wine that benefits from a slight chill and begs to be enjoyed outdoors with friends. Cheerful yet detailed, it’s a testament to Anton’s ability to bring a sense of joy and place to every bottle.\u003c\/p\u003e\n\u003cp\u003eNatural, organic, and deeply authentic, this wine is a must-try for anyone seeking a new side of Pinot Noir. Quantities are as limited as the wine is unique, so don’t miss out!\u003c\/p\u003e","brand":"Lucy Margaux","offers":[{"title":"Default Title","offer_id":56141633814900,"sku":"dzk1789955359555","price":20.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2024-lucy-m-noir-de-florette_1.webp?v=1789955365"},{"product_id":"2023-laurent-chardigny-bourgogne-pinot-noir","title":"2023 Laurent Chardigny Bourgogne Pinot Noir","description":"\u003cp\u003eAffordable red Burgundy might sound like a dream, but Laurent Chardigny’s 2023 Bourgogne Pinot Noir makes it a reality. Sourced from sustainably farmed parcels in village of Azê in the heart of the Maconnais, this is a light, perfumed Pinot that offers superb value with Burgundy on the label.\u003c\/p\u003e\n\u003cp\u003eExpect a fresh and fun-loving Pinot, with classic notes of juicy plum, cherries, and a hint of forest floor and spice. Made with a gentle hand and no oak influence, it’s all about purity and elegance, delivering a true taste of Burgundy without the hefty price tag.\u003c\/p\u003e\n\u003cp\u003ePerfect for those just dipping into red Burgundy or anyone looking for a beautifully balanced, easy-drinking Pinot Noir that punches well above its weight.\u003c\/p\u003e","brand":"Laurent Chardigny","offers":[{"title":"Default Title","offer_id":56141634109812,"sku":"xgo1789955398526","price":19.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-laurent-chardigny-bourgogne-pinot-noir_1.png?v=1789955402"},{"product_id":"2024-hughes-hughes-pinot-noir","title":"2024 Hughes \u0026 Hughes Pinot Noir","description":"\u003cp\u003eAs the demand for fruit in Tasmania increases, so too are the prices. The top value Pinot Noirs are becoming rare as hens' teeth, but here's one that you can fill your boots with if you want a stylish Tassie Pinot that won't bust the bank.\u003c\/p\u003e\n\u003cp\u003eThis is fruit from the Coal River, Derwent and Tamar Valleys fermented in small batches in a bunch of different ways. Some whole bunch, some whole berry, lots of experimenting from winemaker Jonathan Hughes to see what works, then finally a blend of the best parts.\u003c\/p\u003e\n\u003cp\u003eIt's a great drink and remarkable value, all things considered. There just aren't many Pinots at this price from the Apple Isle that will deliver the interest and satisfaction of the Hughes \u0026amp; Hughes.\u003c\/p\u003e","brand":"Mewstone","offers":[{"title":"Default Title","offer_id":56141634503028,"sku":"jih1789955433556","price":18.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2024-hughes-hughes-pinot-noir_1.webp?v=1789955436"},{"product_id":"2021-albert-mann-pinot-noir-grand-h","title":"2021 Albert Mann Pinot Noir Grand H","description":"\u003cp\u003eThe 2021 Albert Mann Pinot Noir Grand H is a landmark wine in every sense, capturing the essence of Alsace’s Grand Cru Hengst vineyard in a way that redefines what Pinot Noir from this region can achieve. Crafted from over 40-year-old biodynamically grown vines rooted in marly-calcareous sandstone, this wine is an unmissable expression of both site and craftsmanship.\u003c\/p\u003e\n\u003cp\u003eThis is Pinot Noir on a grand scale, with a profound earthiness that immediately sets it apart. Aromas of orange zest and bitter chocolate emerge with aeration, layered over a tapestry of summer flowers and berries. The palate is intensely powerful yet refined, with tannins that provide structure and a juicy, enticing core. It lingers endlessly, leaving an indelible impression.\u003c\/p\u003e\n\u003cp\u003eWe’re thrilled to offer the last few bottles of this remarkable vintage—one that’s already making history as the first to bear the Grand Cru Hengst designation for reds. It’s an ode to the precision and vision of the Albert Mann estate, offering Burgundian-level depth and complexity at a fraction of the price.\u003c\/p\u003e\n\u003cp\u003eDrinkable now for those who enjoy youthful vibrancy, but we’d recommend cellaring until 2025 to fully unlock its grandeur. A wine of this calibre is as rare as it is extraordinary—don’t miss your chance to experience it.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e98 points\u003c\/strong\u003e\u003cbr\u003e\"This stands out from the moment you bring the glass up to your nose thanks to the profound earthiness that comes from the Grand Cru Hengst site. With aeration aromas of orange zest and bitter chocolate develop. Imposing stature thanks to the monumental tannin structure and full body, but it is also juicy and sensual. Huge rooty, moderately dry finish. From biodynamically grown grapes. Drinkable now, but best from 2025.\"\u003cbr\u003e- Stuart Pigott (James Suckling)\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Albert Mann","offers":[{"title":"Default Title","offer_id":56141634765172,"sku":"plw1789955440637","price":117.87,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2021-albert-mann-pinot-noir-grand-h_1.png?v=1789955444"},{"product_id":"2024-tread-softly-pinot-noir","title":"2024 Tread Softly Pinot Noir","description":"\u003cp\u003eThe Tread Softly Pinot Noir is a light, easy-going red that’s perfect for easy, everyday drinking. \u003c\/p\u003e\n\u003cp\u003eSourced from sustainably managed vineyards across South Australia, Tread Softly focuses on minimal environmental impact, planting a native Australian tree for every six bottles sold. With a commitment to eco-friendly winemaking and lower-alcohol wines, Tread Softly strikes the perfect balance between great taste and responsible production.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis Pinot is all about fresh red fruit, with soft tannins and a subtle hint of spice. The wine is light in body but long on flavour, making it an ideal match for something like mushroom arancini or a casual meal with friends.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eAffordable, eco-conscious, and downright delicious, the Tread Softly Pinot Noir is the perfect everyday-drinking Pinot.\u003c\/p\u003e","brand":"Tread Softly","offers":[{"title":"Default Title","offer_id":56141635420532,"sku":"cxp1789955500133","price":6.94,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2024-tread-softly-pinot-noir_1.webp?v=1789955504"},{"product_id":"2023-mt-difficulty-bannockburn-pinot-noir","title":"2023 Mt Difficulty Bannockburn Pinot Noir","description":"\u003cp\u003eMt Difficulty’s 2023 Bannockburn Pinot Noir is a bold and beautifully crafted expression of one of New Zealand’s most iconic wine regions. With a legacy that stretches back to the late 1990s, Mt Difficulty has built a reputation for producing premium Pinot Noir, and this wine more than upholds that standard.\u003c\/p\u003e\n\u003cp\u003eSourced from estate and winery-managed vineyards on the southern side of the Kawarau River, this Pinot showcases the unique terroir of Bannockburn. Low fertility soils—ranging from light sands to clays and gravels—combine with the region’s extreme diurnal shifts to produce fruit of exceptional intensity and complexity. A mix of older clones (5, 6, and 10\/5) and Dijon selections (113, 115, 667, 777) adds further nuance to the blend.\u003c\/p\u003e\n\u003cp\u003eIt's quintessential Central Otago Pinot, with aromas of dark cherries, warm spice, and hints of dried herbs and cedar. On the palate, blackberry, plum, and raspberry notes take centre stage, supported by fine, web-like tannins that provide structure and depth. The finish is long and layered, with a touch of spice and earthy complexity that lingers beautifully.\u003c\/p\u003e\n\u003cp\u003eWhether you drink it now or cellar it for a decade, this is one of the most bankable Pinots in Central Otago. It’s a true showcase of Mt Difficulty’s skill and the remarkable Bannockburn terroir.\u003c\/p\u003e","brand":"Mt Difficulty","offers":[{"title":"Default Title","offer_id":56141635682676,"sku":"whg1789955521293","price":24.43,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-mt-difficulty-bannockburn-pinot-noir_1.webp?v=1789955524"},{"product_id":"2022-dalrymple-single-site-ouse-pinot-noir","title":"2022 Dalrymple Single Site Ouse Pinot Noir","description":"\u003cp\u003eDalrymple has been chasing the heart of Tasmanian Pinot since 1987, and their Single Site range is where they really let the vineyards speak for themselves. The Ouse site is about as remote as it gets - dry, windswept hills in Tasmania’s Central Highlands, with stony basalt soils and not another vineyard in sight. It’s a tough place to grow Pinot, but that’s exactly what makes this wine so special.\u003c\/p\u003e\n\u003cp\u003eThis is a Pinot that leans into its wild side. There’s a savoury, brooding edge here - black olive, licorice, and dark spice, with layers of plum, cranberry, and a little earthy, peat-like depth. It’s structured but not heavy, with a fine, slatey finish that lingers. A Pinot that feels a little wild and windswept, just like the place it comes from.\u003c\/p\u003e\n\u003cp\u003eIt’s drinking beautifully now but will reward a bit of patience if you’re into seeing where time takes it.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"Enchanting aromas of wild strawberries, red plum, dark cherry, exotic spice, and hints of roasting game. Stony, complex, and savoury on the palate with a bright, minerally cadence and sour cherry twang. Finishes with lingering game and spice notes.\"\u003cbr\u003e- Dave Brookes (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Dalrymple","offers":[{"title":"Default Title","offer_id":56141638730100,"sku":"xvi1789955650550","price":39.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-dalrymple-single-site-ouse-pinot-noir_1.png?v=1789955653"},{"product_id":"2023-nick-spencer-gundagai-light-dry-red","title":"2023 Nick Spencer Gundagai Light Dry Red","description":"\u003cblockquote\u003e\n\u003cp\u003e\"Nick Spencer is one of the better winemakers in this country.”\u003cbr\u003e- Gary Walsh\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\n\u003cblockquote\u003e\n\u003cp\u003e\"Australian wine can be a brash place, but it still manages to provide harbour to some considered, thoughtful souls, of which Nick Spencer is one. He is the real deal, in short. His wines are more than wines. They are their grapes laid bare\u003cbr\u003e- Campbell Mattinson\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eInspired by the classic ‘Burgundies’ of 1950s–70s Australia, Nick Spencer’s Light Dry Red is a fresh, modern take on those elegant, medium-bodied Shiraz-Pinot blends that once defined the Hunter Valley. This is bright, aromatic, and built for effortless drinking, but with enough depth to keep things interesting.\u003c\/p\u003e\n\u003cp\u003eA 50\/50 blend of Shiraz and Pinot Noir, each variety was picked and fermented separately - 100% destemmed and fermented on skins for 14 days, before spending 12 months in old puncheons and amphoras. The 2023 vintage is silky, pure, and bursting with red fruit freshness.\u003c\/p\u003e\n\u003cp\u003eAromatically, it’s blueberries, red cherries, and spice, with subtle notes of cassis and earth adding dimension. The palate is supple and juicy, with fine, powdery tannins and a clean, mouthwatering finish. \u003c\/p\u003e\n\u003cp\u003eComplex yet carefree, serious yet smashable - this is modern Aussie red wine at its best.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"It’s a beauty, and perhaps more mid-weighted than light... It’s unencumbered, and the result is a delicious drink.\"\u003cbr\u003e- Jane Faulkner (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"Its varietal composition – pinot noir and shiraz – and its unashamedly svelte shape are a nod to the classic ‘Burgundies’ we made around the middle of the last century. Sometimes nostalgia is a noose, but here it’s a look back that takes us forward.\"\u003cbr\u003e- Nick Ryan (Top 100 Wines of 2025)\u003c\/blockquote\u003e","brand":"Nick Spencer Wines","offers":[{"title":"Default Title","offer_id":56141638893940,"sku":"caw1789955662005","price":13.21,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-nick-spencer-gundagai-light-dry-red_1.webp?v=1789955665"},{"product_id":"2023-home-hill-kellys-reserve-pinot-noir","title":"2023 Home Hill Kelly’s Reserve Pinot Noir","description":"\u003cp\u003eEver since winning the iconic Jimmy Watson Trophy a decade ago, the Home Hill Kelly's Reserve has established itself as one of the premiere Pinot Noirs in Australia.\u003c\/p\u003e\n\u003cp\u003eIt's comprised of a selection of the best barrels of Pinot Noir grown on the Home Hill vineyard in the Huon Valley. It's crafted by Paul and Gilli Lipscombe, two young and talented wine folk who are taking Tasmania by storm.\u003c\/p\u003e\n\u003cp\u003eThe thing that sets this wine apart is the sheer volume and density of the fruit. It's a powerhouse, deep, dark and smooth as silk.\u003c\/p\u003e\n\u003cp\u003eThis is one of the finest Pinot Noirs in Tasmania: an excellent cellaring prospect or premium drink now option.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAs I write this, I've just returned from judging at the 2025 Tasmanian Wine Show, where this particular wine put in a stellar showing at the pointy end of the trophy judging. Gee it's lovely. There's not a hair out of place. Beautifully pure red berry and raspberry fruits with great carry of aroma and flavour, spice, some distant undergrowth tones, some cured meats, everything in balance and true with a sapid, saline cadence and fine, powdery tannins. It is just a pleasure to drink.\u003c\/span\u003e\" \u003cbr\u003e- Dave Brookes (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Home Hill","offers":[{"title":"Default Title","offer_id":56141639221620,"sku":"grb1789955677739","price":49.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-home-hill-kellys-reserve-pinot-noir_1.png?v=1789955680"},{"product_id":"2023-ashton-hills-estate-pinot-noir","title":"2023 Ashton Hills Estate Pinot Noir","description":"\u003cp\u003eAshton Hills' Estate Pinot Noir is always a marker of the vintage, and in 2023 it’s a wine of finesse and quiet power. Sourced entirely from the estate’s six preferred clones, it's a pure expression of Piccadilly Valley Pinot - layered, structured, and built to impress.\u003c\/p\u003e\n\u003cp\u003eThe 2023 season was cool and slow, with reduced yields and a long ripening period. The result? Small, intensely flavoured berries that bring depth and precision to the glass. Handpicked fruit, 14% whole bunch, and wild fermentation keep things true to site, while time in French oak (just 17% new) adds polish without overshadowing the fruit. Expect layers of red and black berries, a hint of baking spice, and that signature Piccadilly freshness. Fine tannins and a long, savoury finish round it all out.\u003c\/p\u003e\n\u003cp\u003eThis is a Pinot that’s drinking beautifully now but will only gain in complexity over the next five years.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e\u003cbr\u003e\"Svelte and meticulous with a minerally profile and brisk acidity. Tart red cherry, smoky spice, forest floor, and brambly blackberries, with clove and exotic aromatics lending complexity. Understated yet structured, with length and control. Utter charm is the result.\"\u003cbr\u003e- Mike Bennie (Halliday Wine Companion)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"A powerhouse Pinot Noir with strong, measured fruit, tannin, and oak. Red and black cherries, peppercorns, cedarwood, smoked meat, and a wild mix of herbs, florals, and spices. Beautifully crafted and refined.\"\u003cbr\u003e- Campbell Mattinson (The Wine Front)\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\"Stylish and fine with red fruit, beeswax, clove, cherry, and blood orange. Elegant and silky, reflecting its cool-season origins. Crafted from Ashton Hills vineyard fruit, wild fermented with 14% whole bunches, and matured in French oak for nine months.\"\u003cbr\u003e- Erin Larkin (The Wine Advocate)\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Ashton Hills","offers":[{"title":"Default Title","offer_id":56141639549300,"sku":"prh1789955694802","price":33.88,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2023-ashton-hills-estate-pinot-noir_1.png?v=1789955697"},{"product_id":"2024-kooyong-massale-pinot-noir","title":"2024 Kooyong Massale Pinot Noir","description":"\u003cp\u003eKooyong’s Massale Pinot Noir is a smart introduction to Mornington Peninsula Pinot - vibrant, finely crafted, and unmistakably regional. Sourced from the Tuerong and Balnarring vineyards, it’s a blend that showcases the best of the Peninsula’s diverse terroir.\u003c\/p\u003e\n\u003cp\u003eThe 2024 vintage saw mild conditions and smaller yields, but the fruit that did come in was exceptional. Gentle destemming, a splash of whole bunches, and wild fermentation gave the wine its structure and lift, with ten months in seasoned French oak adding just the right amount of polish.\u003c\/p\u003e\n\u003cp\u003eThis is a Pinot that walks the line between approachability and complexity. It’s packed with bright red fruits - strawberry, cherry, a hint of plum - with subtle spice and earthy depth from the whole bunches and oak. There’s a touch of grip, a splash of acidity, and plenty of drinkability. And what value!\u003c\/p\u003e","brand":"Kooyong","offers":[{"title":"Default Title","offer_id":56141640106356,"sku":"vsp1789955745570","price":16.63,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2024-kooyong-massale-pinot-noir_1.webp?v=1789955748"},{"product_id":"2022-kopp-pinot-noir","title":"2022 Kopp Pinot Noir","description":"\u003cp\u003eJohannes Kopp has made a name for himself crafting top-notch Spätburgunder in Baden, and this 2022 release shows exactly why. Sourced from 10- to 25-year-old vines on limestone-rich soils, it’s a Pinot that’s got both depth and freshness in all the right places.\u003c\/p\u003e\n\u003cp\u003eAfter three weeks on skins, it spent nearly two years in old oak, adding just enough complexity while keeping things bright and drinkable. Juicy red and black fruit, a hint of spice, and lively acidity make it seriously easy to enjoy, whether you’re drinking it now or tucking it away for later.\u003c\/p\u003e\n\u003cp\u003eIt’s a cracking introduction to German Pinot and stacks up well against anything local at this price. Chill it down a little if that’s your style, or just pour a tall glass and enjoy!\u003c\/p\u003e","brand":"Kopp","offers":[{"title":"Default Title","offer_id":56141640466804,"sku":"udm1789955764525","price":19.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2022-kopp-pinot-noir_1.png?v=1789955768"},{"product_id":"2024-holm-oak-pinot-noir","title":"2024 Holm Oak Pinot Noir","description":"\u003cp\u003eVintage after vintage, Holm Oak produces some of the best value for money Pinot Noirs in Australia. You simply cannot help but admire how much flavour and vivacity it packs in such a delicate number. It has moxie. It's the Little Engine That Could.\u003c\/p\u003e\n\u003cp\u003eSo, so pale in the glass. There is something about it which is just immediately enticing. Maybe it's the fragrance coming from the wine, maybe it's the knowledge that this is only the tip of the iceberg.\u003c\/p\u003e\n\u003cp\u003eBut the second you taste it you're utterly whisked away. It's very much a dancer, with delicate flavours of berries, spice and herbs flitting hither and thither. You can't help but smile.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cstrong\u003e95 points\u003c\/strong\u003e\u003cbr\u003e\"The colour is a light crimson pink, but don’t let that fool you. This is a Pinot of great poise and structure with deep and layered intensity. The aromas are all about dark cherry with a little spicy raspberry lift. The palate is soft, sublimely supple and gradually opens to reveal a complex maze of strawberry, truffle and spice. And on top of that, you won’t find many better Pinots for this price. A cracker.\"\u003cbr\u003e- Ray (Wine Pilot)\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Holm Oak","offers":[{"title":"Default Title","offer_id":56141640663412,"sku":"xxl1789955782617","price":15.03,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2024-holm-oak-pinot-noir_1.png?v=1789955785"}],"url":"https:\/\/petcameramon.shop\/collections\/pinot-noir-red-wines.oembed?page=9","provider":"My Store","version":"1.0","type":"link"}