2024 Aphelion Welkin Grenache

This is the bright, early-drinking side of Grenache that Rob Mack does so well. It’s made to be fresh, juicy and delicious without losing any of the variety’s character. The fruit comes from a few of Rob’s favourite McLaren Vale sites, picked early for vibrancy, and handled gently to keep that lively, red-fruited energy intact.

Whole berries, wild fermentation, and a short time in old French oak – that’s pretty much it. No tricks, no makeup. The result is a light to medium-bodied Grenache full of red cherry, raspberry and spice, with a fine herbal edge that keeps it savoury and moreish. There’s a lovely crunch to the fruit, and just enough grip to give it shape.

It’s the kind of Grenache you can drink chilled on a warm day or pour next to dinner and not think twice. A bargain.