{"product_id":"2024-lucy-m-noir-de-florette","title":"2024 Lucy M. Noir de Florette","description":"\u003cp\u003eAnton Van Klopper’s Noir de Florette showcases his signature approach to natural winemaking—expressive, thoughtful, and endlessly drinkable. This is Pinot Noir reimagined, offering a playful yet nuanced take on one of the Adelaide Hills’ most iconic grapes.\u003c\/p\u003e\n\u003cp\u003eThe fruit comes from two organic vineyards in the Piccadilly Valley: the east-facing Deanery Vineyard in Balhannah, with its red clay over sandstone soils, and the sandy alluvial Cemetery Block near Uraidla. The Pinot undergoes six days of carbonic maceration in a 2500-litre fibreglass tank before the free-run juice and light pressings are transferred to 800-litre ceramic eggs to finish fermentation. The wine matures in the same vessels, preserving its vibrant, delicate character.\u003c\/p\u003e\n\u003cp\u003eExpect a light and fresh style, with lifted aromatics and bright energy. It’s the kind of wine that benefits from a slight chill and begs to be enjoyed outdoors with friends. Cheerful yet detailed, it’s a testament to Anton’s ability to bring a sense of joy and place to every bottle.\u003c\/p\u003e\n\u003cp\u003eNatural, organic, and deeply authentic, this wine is a must-try for anyone seeking a new side of Pinot Noir. Quantities are as limited as the wine is unique, so don’t miss out!\u003c\/p\u003e","brand":"Lucy Margaux","offers":[{"title":"Default Title","offer_id":56141633814900,"sku":"dzk1789955359555","price":20.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/5613\/8100\/files\/2024-lucy-m-noir-de-florette_1.webp?v=1789955365","url":"https:\/\/petcameramon.shop\/products\/2024-lucy-m-noir-de-florette","provider":"My Store","version":"1.0","type":"link"}