NV Kumeu River Cremant
Kumeu River’s Crémant is the kind of sparkling that doesn’t need a special occasion - though it certainly holds up when there is one. Made méthode traditionnelle from Chardonnay and Pinot Noir grown in their home vineyards just outside Auckland, it’s a low-pressure, quietly classy fizz that feels utterly effortless in the glass.
This isn’t trying to be Champagne, and that’s part of its charm. It’s fresh and gently savoury, with just enough leesy complexity to keep it interesting. A soft bead, bright orchard fruit, and a dry, clean finish make it ideal as a warm-up act - or just to sip on a sunny afternoon with some salty snacks.
No fluff, no pretence - just a really good local sparkling made with care by one of New Zealand’s most consistent wine families.