2025 Coriole Piquepoul

Coriole were the first to plant Piquepoul in Australia back in 2010, and in just over a decade it’s become one of their most distinctive and beloved wines. This southern French variety has slotted seamlessly into McLaren Vale’s Mediterranean climate, producing whites that are crisp, refreshing, and built for the table.

The 2025 release is as bright and zesty as ever – lemon, lime, and a whisper of nectarine, lifted by citrus blossom and a subtle saline edge. The palate is fine and linear, all about racy acidity and a mineral snap that begs for oysters or anything pulled straight from the sea.

Made simply in stainless steel to preserve its purity and delicate texture, this is Coriole at their best: thoughtful, forward-looking and deliciously drinkable. If you like your whites lean, fresh and full of energy, this is one to snap up.